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Traverse Epicurean Classic™ SEPTEMBER 11, 12, and 13, 2008.
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Cooking & Tasting Pavilion  
Cooking & Tasting PavilionTasting Classes
Friday, September 12 - 11:30 am
Mediterranean flavors for Weeknights at the Grill - Diane Morgan Mediterranean flavors for Weeknights at the Grill - Diane Morgan

Join grill expert and author of the new cookbook, Grill Every Day, as she teaches big Mediterranean flavors and masterful techniques for successfully grilling meats, poultry, seafood, vegetables, and even fruit. Diane will explore homemade spice rubs, pastes, and marinades so you can create a pantry of flavors for quick weeknight meals as well as weekend entertaining.



This program is available as part of the following passes:

Friday Pass
2 Day Pass
Gourmand Pass